Dr. Marc Van Montagu (Ghent University, Belgium)
Dr. Dean DellaPenna (Michigan State University, USA)
Dr. Norman Lewis (Washington State University, USA)
Dr. Cathie R. Martin (John Innes Centre, UK)
Dr. Barry Pogson (Australian National University, Australia)
Dr. Patricia León (University of Mexico, Mexico)
Dr. Natalia Dudareva (Purdue University, USA)
Dr. Anne Osbourn (John Innes Centre, UK)
Dr. Toshiaki Umezawa (Kyoto University, Japan)
Dr. Kazuki Saito (Chiba University, Japan)
Dr. Kurt Hostettmann (University of Geneva, Switzerland)
Dr. Hashimoto Takashi (Nara Institute of Science and Technology, Japan)
Dr. Xiaoya Chen (Shanghai Institutes of Biological Sciences, CAS, China)
Dr. Chang-Jun Liu (Brookhaven National Laboratory, USA)
Dr. Xiaoquan Qi (Institute of Botany, CAS, China)
Dr. Xiaojiang Hao (Kunming Institute of Botany, CAS, China)
Dr. Kexuan Tang (Shanghai Jiaotong University)
Dr. Guodong Wang (Noble Foundation, USA)
Dr. Jianqiang Wu (Max Planck Institute for Chemical Ecology, Germany)
Dr. Lothar Willmitzer (Max Planck Institute of Molecular Plant Physiology, German)
Dr. Yuji Kamiya (RIKEN Plant Science Center, Japan)
Dr. Natasha Raikhel (University of California, Riverside, USA)
Dr. Dominique Van Der Straeten (Ghent University, Belgium)
Dr. Barbara Ann Halkier (University of Copenhagen)
Dr. Li Li (Cornell University, USA)
Dr. Renxiang Tan ((Nanjing University, China)
Dr. Gruissem Wilhelm (ETH, Switzerland)
Dr. Takashi Hashimoto (Nara Institute of Science and Technology, Japan)
Dr. Huiru Tang (Wuhan Institute of Physics and Mathematics, CAS, China)
Dr. William Wikoff (Scripps Center for Mass Spectrometry, USA)
Dr. Betty Lord (University of California, Riverside, USA)
Dr. Dongfang Chen (Firmenich, Switherland)
Dr. Maarten Jongsma (Wageningen University and Research Center, Netherlands)
Dr. Chunyi Zhang (Chinese Academy of Agricultural Science, China)